The Next Course 2025 Executive Leadership Program
In a rapidly evolving industry, staying ahead requires more than innovation—it demands strategic leadership. The 2025 Executive Program offers senior leaders from diverse sectors a unique opportunity to connect, exchange insights, and build lasting relationships within the global alternative protein ecosystem.
As the industry reaches a critical turning point, this program is designed to help leaders regroup, refine their strategies, and drive meaningful impact within their sectors. Together, we will create a network of decision-makers who will collectively shape the future of sustainable food systems.
Please complete the registration form before 28 March
Key Details
WHO SHOULD PARTICIPATE
This program is designed for senior leaders in a position to shape the future of alternative proteins: executives, policymakers, academic researchers, entrepreneurs, investors, culinary experts, and civil society leaders.
We are seeking a balanced mix from various sectors to cultivate a rich exchange of ideas.
PROGRAM FORMAT
The program consists of a series of in-person meetings in Tel Aviv and an immersive study tour to Denmark and the Netherlands—designed to provide exposure to and learning from established ecosystems in the alternative protein sector, with the aim of expanding global perspectives and fostering practical collaborations.
IN ISRAEL
- Two in-person sessions (May 4, 11)
- One virtual session (May 14)
INTERNATIONAL STUDY TOUR (MAY 18–23)
- Denmark: In collaboration with Food Nation Denmark, we will engage with top local players, attend a cocktail event at the Ambassador’s Residence, gain key insights into the Danish Triple Helix model, and explore potential synergies.
- The Netherlands: Attend the F&A Next Innovation Conference, network with thought leaders, and visit a plant-based meat company.
NETWORK BUILDING SESSIONS
After the tour, we will reconvene in Israel for three follow-up meetings over three months. These sessions will focus on accelerating select initiatives and continuing the exchange of knowledge and opportunities.
Program Highlights
This is a pivotal moment for the alternative protein industry, and we’re eager to build a network of leaders who will drive its next phase of growth. We look forward to hearing your thoughts and collaborating with you on shaping the future of food.
For further information, please contact
Hila Goldenberg, Senior International Collaborations Manager, GFI Israel
hilag@gfi.org
